Mouthwatering beyond imagination! A few years ago Debbie and I went on a once-in-a-lifetime Paris and Switzerland food tour with Paris-based chef and cook book writer extraordinaire David Lebovitz. Today we keep in touch with David and eagerly look forward to his regular postings on all things Paree. His most recent post on Rodel sardines is a great companion post to our favorite David Lebovitz video of his shopping trip to a Paris outdoor market and an ensuing lunch featuring, well… sardines. Bon appétit.
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Richard C. Young is the editor of Richard C. Young’s Intelligence Report, and a contributing editor to both Richardcyoung.com and Youngresearch.com.
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